Healthy and Wise
October 2007
Health
(K.8) (1.9) (2.10)
(3.10) (4.10) (5.6) (6.10) (7-8.11)
The student knows
healthy ways to communicate consideration and respect for self, family, friends,
and others.
(K.7), (1.7), (2.7), (3.7),
(4.7), (5.7), (6.7)
The student develops
positive self-management and social skills needed to work independently and
with others in physical activity settings.
Language Arts
(1.10) (2.7) (3.7) (4.8)
(5.8) (6.8)
Students read widely for
different purposes in varied sources.
(K.15) (1.18) (2-3.14)
(4-6.15)
Students write for a variety
of audiences and purposes and in a variety of forms.
Reading TAKS
Objective 1 (3.7)
Reading/Variety of Texts
4th Grade Writing TAKS
Objective 1 (4.15)
Writing/Purposes
Math
(K.4)
(1.3) (2.4) (3.4) (4.4) (5.3) (6.2)
Students add, subtract,
multiply, and divide to solve problems and justify solutions.
Math TAKS
Objective 1 (3.4), (4.4),
(5.3), (6.2) Number, Operation, and Quantitative Reasoning
Pg 2) Exercise for Good Health
Health
(K.1C) (1.1A) (2.1B) (3.1B)
(4.1D) (5.1E) (6.1F) (7-8.1A)
The student recognizes and
understands that personal health decisions and behaviors affect health
throughout life, and comprehends ways to enhance and maintain personal health
throughout the life span.
(K.3), (1.3), (2.3), (3.3),
(4.3), (5.3), (6.3)
The student exhibits a
health enhancing, physically-active lifestyle that improves health and provides
opportunities for enjoyment and challenge.
Language Arts
(1.10) (2.7) (3.7) (4.8)
(5.8) (6.8)
Students read widely for
different purposes in varied sources.
(1.21) (2.17) (3.17) (4.18)
(5.18) (6.17)
Students compose meaningful texts applying knowledge of grammar and usage. Reading TAKS
Objective 1 (3.7)
Reading/Variety of Texts
4th Grade
Writing TAKS
Objective 5 (4.18)
Writing/Grammar/Usage - Subject-Verb Agreement
Math
(K.11) (1.8) (2.10) (3.13)
(4.12) (5.11) (6.8)
Students use time to compare
and order events, situations, and/or objects.
Math TAKS
Objective 4 (3.13) (4.12)
(5.11) (6.8) Measurement
Pg 3) The Scoop on Fats
Health
(K.1) (1.1) (2.1) (3-6.1)
(7-8.1A)
Students recognize that
personal health decisions and behaviors affect health throughout life, and
comprehend ways to enhance and maintain health throughout the life span.
Language Arts
(1.10) (2.7) (3.7) (4.8)
(5.8) (6.8)
Students read widely for
different purposes in varied sources.
Reading TAKS
Objective 1 (3.7)
Reading/Variety of Texts
(K.10) (1.7) (2.9) (4-5.11)
(6.8)
Students apply measurement
concepts.
Objective 4 (4.11), (5.11),
(6.8) Measurement
(K.9), (1.9), (2.9), (3.8)
Science concepts. The student knows that living organisms have basic
needs.
(K.4)
(1.4) (2.4) (3.4) (4.4) (5.4) (6.4)
Students
know how to use a variety of tools and methods to conduct science inquiry.
5th
Grade Science TAKS
Objective
1 (5.4) Scientific Processes/Variety of Tools and Methods
Objective 2 (3.8) Organisms/Basic
Needs
Pg 4) Milk, Milk, Milk
Health
(K.1) (1.1) (2.1) (3-6.1)
(7-8.1A)
Students recognize that
personal health decisions and behaviors affect health throughout life, and
comprehend ways to enhance and maintain health throughout the life span.
Language Arts
(1.10) (2.7) (3.7) (4.8)
(5.8) (6.8)
Students read widely for
different purposes in varied sources.
Reading TAKS
Objective 1 (3.7)
Reading/Variety of Texts
(K.10) (1.7) (2.9) (4-5.11)
(6.8)
Students apply measurement
concepts.
Objective 4 (4.11), (5.11),
(6.8) Measurement
(K.9), (1.9), (2.9), (3.8)
Science concepts. The student knows that living organisms have
basic needs.
Science TAKS
Objective 2 (3.8)
Organisms/Basic Needs
Health
(4.4A) (5.5A) (6.5A) (7-8.5
I)
Students understand and
engage in behaviors that reduce health risks throughout the life span.
Language Arts
(1.10) (2.7) (3.7) (4.8)
(5.8) (6.8)
Students read widely for
different purposes in varied sources.
(K.9), (1.12), (2.9), (3.9),
(4.10), (5.10), (6.10)
Students use a variety of
strategies to comprehend selections read aloud and selections read
independently.
Objective 1 (3.7)
Reading/Variety of Texts
Objective
1 (3.9), (4.10), (5.10), (6.10) Reading Comprehension
Math
(K.13),
(1.11), (2.12), (3.15), (4.14), (5.14), (6.11)
The
student uses mathematics to solve problems related to everyday life.
Math TAKS
Objective
6 (3.15) (4.14) (5.14) (6.11) Underlying processes and mathematical tools
Health
(K.4) (1.4) (2.3) (3.4)
(4.2) (5.2) (6.2) (7-8.2)
The students recognize ways
that body structure and function relate to personal health throughout the life
span.
Language Arts
(1.10) (2.7) (3.7) (4.8)
(5.8) (6.8)
Students read widely for
different purposes in varied sources.
(K.9), (1.12), (2.9), (3.9),
(4.10), (5.10), (6.10)
Students use a variety of
strategies to comprehend selections read aloud and selections read
independently.
Objective 1 (3.7)
Reading/Variety of Texts
Objective
3 (3.9), (4.10), (5.10), (6.10) Reading Comprehension
(5.5)
Students know that a system
is a collection of cycles, structures, and processes that interact.
(K.9),
(1.9), (2.9), (3.8)
Science
concepts. The student knows that living
organisms have basic needs.
5th Grade Science TAKS
Objective
2 (5.5) Systems/Structures/Processes that Interact
Objective
2 (3.8) (2.9) Organisms/Basic Needs
(K.2G), (1.2), (2.2), (3.2),
(4.4), (5.5), (6.5) (7-8.5)
The student understands that
safe, unsafe, and/or harmful behaviors result in positive and negative
consequences throughout the life span. The student engages in behaviors that
reduce health risks throughout the life span.
(1.10),
(2.7), (3.7), (4.8), (5.8), (6.8)
Students
read widely for different purposes in varied sources.
(K.9),
(1.12), (2.9), (3.9), (4.10), (5.10), (6.10)
Students
use a variety of strategies to comprehend selections read aloud and selections
read independently.
Reading
TAKS
Objective 1 (3.7)
Reading/Variety of Texts
Objective
1 (3.9), (4.10), (5.10), (6.10) Reading/comprehension
(K.1) (1.1) (2.1) (3.1)
(4.1) (5.1) (6.1)
Students use numbers to name
quantities.
(K.11) (1.8) (2.10) (3.12)
(4.12) (5.11) (6.8)
Students apply measurement
concepts.
Math TAKS
Objective 1 (3.1) (4.1)
(5.1) (6.1) Number, Operation, and Quantitative Reasoning
Objective 4 (3.12) (4.12),
(5.11), (6.8) Measurement
(K.1),
(1.1), (2.1), (3.1), (4.1), (5.1), (6.1)
Scientific
processes. The student conducts field
and laboratory investigations following home and school safety procedures and
environmentally appropriate and ethical practices.
5th
Grade Science TAKS
Objective
1 (3.1), (4.1), (5.1) Safety Procedures
Pg 8) Avoiding Risky Behaviors
Health
(K.2C) (1.2C) (2.2A)
(3.2B) (4.4C) (5.5C) (6.5 B, E) (7-8.5 J)
The student understands
that safe, unsafe, and/or harmful behaviors result in positive and negative
consequences throughout the life span. The student engages in behaviors to
reduce health risks throughout the life span.
(1.10),
(2.7), (3.7), (4.8), (5.8), (6.8)
Students
read widely for different purposes in varied sources.
(K.15),
(1.18), (2.14), (3.14), (4.15), (5.15), (6.15)
Students
write for a variety of audiences and purposes and in a variety of forms.
(K.11)
(1.14) (2.11) (3.11) (4.12) (5.12) (6.12)
Students
analyze characters, including their traits, motivations, conflicts, points of
view, relationships, and changes they undergo.
Reading
TAKS
Objective 1 (3.7)
Reading/Variety of Texts
Objective
2 (3.11), (4.12), (5.12), (6.12) Reading/Text Structure/Literary Concepts
4th
Grade Writing TAKS
Objective
1 (4.15) Writing/Purposes
Math
(K.4)
(1.3) (2.3) (3.3, 4) (4.3, 4) (5.3) (6.2)
Students add, subtract,
multiply, and divide to solve problems and justify solutions.
Math TAKS
Objective 1 (3.3, 4), (4.3,
4), (5.3), (6.2) Number, Operation, and Quantitative Reasoning
Science
(K.3), (1.3), (2.3), (3.3),
(4.3), (5.3), (6.3)
Scientific processes. The student knows that information and
critical thinking are used in making decisions.
5th Grade Science TAKS
Objective 1 (5.3) Scientific
Processes/Decision Making